Monday, November 26, 2007

Hidden Mint Cookies

These were okay. I don't think think I'll make them again.

1 roll sugar cookie dough
mint wafers, such as Andee's

Slice dough into thin slices or roll out and cut with round cutter (I did it this way. Much easier!) Place unwrapped candy on half the cookies. Cover with the other half of the dough. Press edges to seal. Bake at 275 degrees for 15-20 minutes or until cookies are slightly browned. Cookies do spread! Makes approximately 20 cookies.

Friday, November 23, 2007

I thought it might be fun to share recipes I come across with you all. Some of them will be tried and true, some of them will just look interesting, and some will be filed away for making at another date. I hope you enjoy them!